Coopers British Bitter


This batach again came out very well. Having moved the initial fermentation barrell to under the boiler (warmest place in the flat!) this has given the fermentation a lot of stability. As a result this makes the process very simple and gives a very consistent pint.

Barrel Pint

The pint was very clear and rich. The lack of sugar in this batch was initially a concern but the added sugar to the secondary fermentation was again very successful and gave a beautifully rounded pint.

Bottled Pint

I've not had one yet


This was a great batch and a great brew. The overall cost was a little more, but it was worth it as the process was very simple and had great results.

RATING: 9 out 10

Catalogue of Homebrew

Tom Caxton Real Ale Wilko Hoppy Copper Bitter
Homebrew 1 Homebrew 2
Homebrew 1 Homebrew 2
First Fermentation 17/08/2012 First Fermentation 17/11/2012
Second Fermentation: 31/08/2012 Second Fermentation: 24/11/2012
Pint Yeald: 37 Pint Yeald: 39
Cost Per Pint: 1.19p Cost Per Pint 39p

Woodforde's Wherry Coopers British Bitter
Homebrew 3 Homebrew 4
Homebrew 3 Homebrew 4
First Fermentation 28/12/2012 First Fermentation 20/02/2013
Second Fermentation 11/01/2013 Second Fermentation 28/02/2013
Pint Yeald 12 Bottles / 25 Pints Pint Yeald 12 Bottles / 30 Pints
Cost Per Pint 51p Cost Per Pint 43p

Geordie Bitter Cordon Brew Burton XXXX
Homebrew 5 Homebrew 6
Homebrew 5 Homebrew 6
First Fermentation 27/03/2013 First Fermentation 10/05/2013
Second Fermentation 19/04/2013 Second Fermentation 24/05/2013
Pint Yeald 35 Pint Yeald 12 Bottles / 10 Pints
Cost Per Pint 37p Cost Per Pint 50p